Indian Spice Collection-6 Assorted Indian Whole Spices

MAKE YOUR OWN COMBO:

CINNAMON(DALCHINI)
40 grams
An aromatic condiment and flavouring additive used in a wide variety of cuisines, sweet and savoury dishes, tea and traditional foods.

CLOVE(LAUNG)
60 grams
A versatile spice used to season pot roasts, add flavour to hot beverages and bring spicy warmth to cookies and cakes.

BLACK PEPPERCORN(KALI MIRCH)
65 grams
One of the most commonly used spices which has a sharp and mildly flavour that goes well with many dishes.

STAR ANISE (CHAKRIPHOOL)
35 grams
Famed for its distinct flavour, culinary applications and its medicinal benefits.

GREEN CARDAMOM(CHOTI ELAICHI)
50 grams
A spice with an intense and slight sweet flavour, used both in sweet and savoury recipes.

BLACK CARDAMOM(BADI ELAICHI)
50 grams
A popular Indian spice used in many signature dishes.